Focaccia: Baked fresh Saturday morning
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Focaccia: Baked fresh Saturday morning 〰️
Baked by Layla is a small-batch San Diego bakery where chemistry meets the kitchen. As a chemist and baker, Layla approaches every recipe like a delicious experiment—testing, tweaking, and perfecting each batch until the formula is just right.
From fresh focaccia and sourdough made the same morning to seasonal loaf cakes made the night before with quality ingredients, a little creativity, and plenty of good chemistry. No shortcuts. Just really good results.
Preorders open every Wednesday with a rotating weekly menu. Choose your favorites, select your Saturday pickup time, and your order will be freshly baked and waiting for you in East Village, San Diego.
Wednesday-Friday: Place Your Order → Saturday: Pick Up → All Weekend: Enjoy
Freshly baked. Scientifically tested. Saturday approved.
A customer favorite for a reason. This golden, pillowy focaccia is loaded with sharp, melty cheddar and fresh jalapeños for the perfect cheesy bite with just the right kick of heat. Crisp and golden around the edges, soft and fluffy inside, and baked fresh Saturday morning for your San Diego pickup.
A beautifully golden focaccia with crisp edges and a soft, airy center. Infused with savory roasted garlic, fragrant rosemary, and finished with a generous sprinkle of Parmesan for a rich, herby flavor in every bite. Simple ingredients, plenty of care, and a little time make this focaccia worth tearing into.
Buttery, nutty Gruyère melts into every bite, while sweet and tangy sun-dried tomatoes bring the perfect pop of flavor. Baked with rich olive oil until golden and crisp around the edges, with a soft, pillowy center. Hand-topped and baked fresh Saturday morning for an irresistible savory focaccia.
Golden, pillowy, and irresistibly crisp around the edges. Made with high-quality flour and rich olive oil, then finished with a generous sprinkle of flaky sea salt for the perfect savory bite. Soft and airy inside with that crave-worthy focaccia crust—perfect for dipping, sandwiches, or tearing apart and enjoying straight from the box.
Soft, buttery, and bursting with sweet strawberry flavor. Made from scratch with real butter and real fruit, each tender slice is filled with bright, juicy berry goodness. Sweet, fresh, and perfectly indulgent—delicious with your morning coffee, as an afternoon treat, or straight from the box.
Bright, buttery, and bursting with fresh lemon flavor. Made from scratch with real butter, hand-zested lemons, and freshly squeezed citrus for the perfect balance of sweet and tart. Soft, tender, and deliciously moist, every bite is fresh, sunny, and melt-in-your-mouth good.
Rich, buttery, and irresistibly moist, this banana bread is packed with ripe bananas, melty chocolate chips, and crunchy toasted walnuts in every bite. Sweet, nutty, and perfectly indulgent—the kind of loaf that makes it nearly impossible to stop at just one slice.
Cozy fall flavor in every bite. This soft, incredibly moist pumpkin loaf is filled with warm seasonal spices and buttery pecans for the perfect little crunch. Rich, tender, and comforting, it’s practically made for slow Saturday mornings, a hot cup of coffee, and going back for just one more slice.
Join Baked by Layla
Good things happen on Saturdays.
Get first dibs on the weekly Bread drop, new flavors, limited bakes, and all things Baked by Layla.
The menu drops Wednesday. The good stuff gets picked up Saturday.
No spam. Just carbs.